Banana Muffins

Banana Muffins

Looking for the a great healthy Banana Muffin recipe?
Here it is - fast and easy to make, this will start your day off right!

Ingredients: 

1½ cups (375 mL) all purpose flour
1 teaspoon (5 mL) baking powder
1 teaspoon (5 mL) baking soda
½ teaspoon (2 mL) salt
3 ripe mashed bananas
¾ cup (175 mL) sugar
1 egg
⅓ cup (75 mL) melted butter

Time: 

Prep time: ,
Cook time: ,
Total time:

Yield: 

Makes: 6

Method: 

Preheat oven to 350ºF (175ºC).
Whisk together the flour, baking powder, baking soda, and salt.
Combine bananas, sugar, egg, and melted butter in a large bowl.
Fold in flour mixture, and mix until smooth - don't overmix!. Scoop into muffin pans.
Bake large muffins for 25 to 30 minutes.
Muffins will spring back when lightly tapped.
Makes 6 Jumbo Muffins

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