Chocolate Chip Waffle Cookies

Chocolate Chip Waffle Cookies

Ever wonder what would happen if you cooked cookie dough in the waffle baker?
Here's your answer.

You'll get 12 - 14 waffle cookies of the size we make in the video... but you can make them bigger of smaller to suit your needs.

Ingredients: 

1 cup (250 mL) butter, softened
1 cup (250 mL) packed brown sugar
½ cup (125 mL) granulated sugar
2 eggs
1 Tbsp (15 mL) pure vanilla extract
3 cups (750 mL) all-purpose flour
½ tsp (2 mL) baking powder
½ tsp (2 mL) baking soda
¼ tsp (1 mL) salt
1 bag (300 g) mini chocolate chips

Time: 

Prep time: ,
Cook time: ,
Total time:

Yield: 

Makes: 12

Method: 

In a large bowl, beat butter until lightened in colour.
Add brown and granulated sugars and beat until fluffy.
Beat in eggs, one at a time, until combined.
Beat in vanilla.
In another bowl, whisk together flour, baking powder, soda and salt.
Stir into butter mixture until combined.
Add chocolate chips and stir to distribute evenly.

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Chocolate Chip Waffle Cookies Recipe
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